Hosteria Toblino: when traditional Trentino cuisine meets creativity

A collection of bottles set in clear wooden walls, lights that create atmosphere and underline the most evocative details: Hosteria Toblino is a small jewel of sustainable design.

A perfect combination of local specialties and creativity. This is in summary Hosteria Toblino.

This temple of Trentino food and wine entirely dedicated to the conviviality and well-being of our customers, is able to reinterpret a rustic style in a modern key.

No aspect is left to chance. The care in the kitchen and in the dining room is absolute. As in any self-respecting tavern, in addition to the seasonal menu, every day some different proposals paired with the wines of Cantina Toblino.

The cuisine of our chef Sebastian Sartorelli is a modern reinterpretation of traditional cuisine, a perfect balance between selected raw materials and creativity. Within Hosteria Toblino, each customer will have the opportunity to rediscover the taste of the local food and wine tradition in a gourmet way.

“Maximum respect for raw materials, without altering their essence. Creativity, quality and attention to detail. Cooking with a smile is the essential ingredient in my idea of cooking.”

Chef Sebastian Sartorelli

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Opening Hours: LUNCH tue-sun 12pm-2.30pm DINNER thu-sun 7pm-10pm